Daily Archives: October 26, 2021

Perry

Perry

Set the weight of the must to at least 60 ° Ochsle, season if necessary, check acidity (at least 7 g/l). Due to the sensitivity of the pear wine, sulphate it, adding 10 g of potassium metabisulfite … read on

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Apple wine (dessert)

Apple wine (dessert)

Set the weight of the must to at least 100 ° Ochsle, season, to balance the acidity, possibly blend. Make sure that the fermentation temperature is higher (at least 20 ° C), prepare for a longer fermentation period, may take until … read on

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Apple wine, (dry)

Apple wine, (dry)

Set the weight of the must to at least 60 ° Ochsle (sweeten if necessary), select acidity. Do not dilute with water, it is better to mix the finished wine with mineral water later. All further stages of work are carried out … read on

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How to make Malvasia wine

How to make Malvasia wine

You have to take the herb muskrat, aloe tree, galgant root (spice plant, variety of ginger), nutmeg flower, each of them has a fifth part, cinnamon, cardamom, cloves of each of them two-fifths, candy … read on

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How to make Mozel wine

How to make Mozel wine

A barrel, which you allocate for this purpose, scald the well-dried elderberry fruit, as soon as you do that, blow the wine right away, set to ferment along with the scarlet, that's how good wine will be made, similar to natural (!) Mozelski.… read on

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How to make blackberry wine

How to make blackberry wine

Take a measure of honey, blackberry five scoops, mix together, to harmonize them well, then add six times as much wine, put it on fire, let it boil, remove the foam and set aside from the fire, drain it through a cloth and set aside … read on

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How to make Franconian wine

How to make Franconian wine

Hang the barrel halfway down 8 sticks of crushed cinnamon bark, the same amount of sugar and the same amount of sawdock deer powder, after seven days it will be strong and tasty.… read on

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How to make mulberry berry wine

How to make mulberry berry wine

Mash or crush mulberry berries through a clean cloth, that the juice flows out of them abundantly, and the cloth turned very red, put the linen in the wine for three or four days, and it will turn red.… read on

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