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Kitchen tricks
Kitchen tricks.
To quickly beat the foam from the proteins
Before churning, add literally a little salt to them. Thanks to this, the foam will be really beautiful!
If you don't want to, so that the pasta sticks together during cooking
Add to water
… read on
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Kitchen converter
Kitchen converter.
You've probably wondered more than once(You) how much of this flour to add to the dough?:) .Below I publish a proven kitchen converter :
- “1 glass” to 250 ml”
- “1 spoon” to 15 ml
- “1 teaspoon” to 5 ml
- “die