How to make blackberry wine

Take a measure of honey, blackberry five scoops, mix together, to harmonize them well, then add six times as much wine, put it on fire, let it boil, remove the foam and set aside from the fire, drain it through a cloth and set aside to ferment, then put it on fire again, remove the foam and pour it into a clean cauldron, leave, let it ferment, and when you want to drink, try it, is not too strong, if it turns out to be too strong, take two full glasses of unmixed wine for one glass, yes you will get a good drink.