Product nutrients: soups, cucumber soup, (composite product)
Product nutrients: soups, cucumber soup, (composite product)
| W 100 g. | ||
| Energy | 28 kcal | |
| Protein | 0.79 g | |
| Fats | 1.81 g | |
| Carbohydrates | 2.54 g | |
| Glycemic index | 29 | |
| Tryptophan | 0.01 g | |
| Threonine | 0.03 g | |
| Isoleucine | 0.03 g | |
| Leucine | 0.06 g | |
| Lizyna | 0.04 g | |
| Methionine | 0.01 g | |
| Phenylalanine | 0.03 g | |
| Walina | 0.05 g | |
| Kw. tr. saturated | 1.09 g | |
| Kw. tr. monounsaturated | 0.53 g | |
| Kw. tr. polyunsaturated | 0.08 g | |
| Cholesterol | 5.4 mg | |
| Fiber | 0.86 g | |
| Water | 93.24 g | |
| Calcium | 23.07 mg | |
| Iron | 0.41 mg | |
| Magnesium | 17.24 mg | |
| Phosphor | 22.61 mg | |
| Potassium | 86.1 mg | |
| Sodium | 524.11 mg | |
| Zinc | 0.38 mg | |
| copper | 0.06 mg | |
| Mangan | 0.12 mg | |
| Selene | 0.41 mcg | |
| Vitamin A (RAE) | 94.84 mcg_RAE | |
| Vitamin D | 0.6 IU | |
| Vitamin E | 0.13 mg | |
| Vitamin C | 2.31 mg | |
| Vitamin B1 | 0.02 mg | |
| Vitamin B2 | 0.03 mg | |
| Vitamin B3 | 0.15 mg | |
| Vitamin B5 | 0.07 mg | |
| Vitamin B6 | 0.04 mg | |
| Vitamin B12 | 0.03 mcg | |
| Folic acid | 6.69 mcg_DFE | |
Composition soups, cucumber soup, (composite product)
| W 100 g. | |
| drinks, water “from the tap” | 42.28 g. |
| vegetables, cucumber, pickled, cooked | 25.37 g. |
| vegetables, for, cooked without salt | 10.15 g. |
| milk products, cream, 12% fat | 8.46 g. |
| vegetables, seler, root, cooked without salt | 5.29 g. |
| vegetables, carrot, cooked without salt | 4.65 g. |
| fats, butter, extra | 0.85 g. |
| vegetables, dill, garden | 0.85 g. |
| flour, wheat, bread 750 cooked | 0.85 g. |
| Spices, white salt | 0.85 g. |
| Spices, pepper, black | 0.42 g. |