Kminek (Dear carvi)

It comes from the umbellate family. In our climate, she feels great and often leaves the gardens, to be fully, as a wild plant, enjoy unlimited freedom. Caraway fruit, blackish and oblong grains, they have a pleasant aroma and a characteristic taste. In ancient medicine, they were composed of four warming seeds. Caraway fruits are widely used in modern cuisine, m. in. as a seasoning for pork loin, beetroots, will be, baked potatoes, cabbage, bread, salty sticks, etc..