Product nutrients: veal, shoulder, in a stew (composite product)

Product nutrients: veal, shoulder, in a stew (composite product)

Product nutrients: veal, shoulder, in a stew (composite product)

W 100 g.
Energy 95 kcal
Protein 13.81 g
Fats 3.49 g
Carbohydrates 2.62 g
Glycemic index 39
Tryptophan 0.15 g
Threonine 0.6 g
Isoleucine 0.72 g
Leucine 1.13 g
Lizyna 1.17 g
Methionine 0.36 g
Phenylalanine 0.58 g
Walina 0.75 g
Kw. tr. saturated 1.52 g
Kw. tr. monounsaturated 1.38 g
Kw. tr. polyunsaturated 0.21 g
Cholesterol 53.97 mg
Fiber 0.73 g
Water 78.72 g
Calcium 16.88 mg
Iron 2.12 mg
Magnesium 11.63 mg
Phosphor 109.49 mg
Potassium 218.2 mg
Sodium 114.07 mg
Zinc 1.49 mg
copper 0.17 mg
Mangan 0.07 mg
Selene 6.31 mcg
Vitamin A (RAE) 69.37 mcg_RAE
Vitamin D 0.42 IU
Vitamin E 0.4 mg
Vitamin C 5.2 mg
Vitamin B1 0.05 mg
Vitamin B2 0.2 mg
Vitamin B3 2.68 mg
Vitamin B5 0.7 mg
Vitamin B6 0.07 mg
Vitamin B12 0.57 mcg
Folic acid 17.5 mcg_DFE

Composition veal, shoulder, in a stew (composite product)

W 100 g.
veal, shoulder, stewed 40.53 g.
drinks, water “from the tap” 34.74 g.
vegetables, onion 5.79 g.
fruit, lemon 5.21 g.
vegetables, parsley, root 4.05 g.
vegetables, seler, root 3.76 g.
vegetables, carrot 3.47 g.
fats, butter, extra 1.39 g.
flour, wheat, krupczatka 500 0.69 g.
Spices, white salt 0.17 g.
sugar, saccharose, 0.17 g.
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