How to prepare a pizza dough?

Ingredients for a dough with a diameter of approx 35 cm

2 teaspoons of dried yeast
3/4 cups of warm water
3 cups of wheat flour
1 spoon of salt
20 ml of olive oil

Put the yeast in … read on

How to make a souffle?

The preparation of the souffle begins with making a béchamel sauce to which yolks are gradually added, shredded vegetables, cheese or fruit, and at the end (after cooling the mass) stiffly whipped egg white. It is put on in batches, the masses are not … read on

How to quickly make a sponge cake?

I need a simple and proven recipe 🙂 nothing fancy

INSTANT BEATED SPONGE

• 115 g of sifted flour
• 5 ml baking powder
• 115 g margarine
• 115 g of powdered sugar
• 2 eggs

Preheat the oven to temperature 160 degrees, … read on

How to prepare tiramisu in cups?

I put the ingredients on 4 portions:

10 spoons of sugar
4 eggs
50 dkg of fatty cottage cheese (ground)
peel and juice from 1 lemons
4 spoons of instant coffee
half a pack of oblong biscuits
4 spoons of almond liqueur
chocolate shavings … read on

How to prepare the WAVES OF THE DANUBE cake?

Ingredients for the dough:

25 dkg of butter
1 a glass of sugar
6 eggs
40 dkg of wheat flour
3 teaspoons of baking powder
2 tablespoons of rum
3 spoons of milk
3 spoons of cocoa

Ingredients for the cream:

creamy pudding
2 … read on

Fruit desserts in the spring.

The stalls are slowly filling up with delicious fruit. Their use is a great way to make a light and low-calorie dessert. Here are some simple recipes, which you can apply at home. Bring spring into your home today.

Fried … read on