Product nutrients: veal, liver
Product nutrients: veal, liver
W 100 g. | ||
Energy | 128 kcal | |
Protein | 19.2 g | |
Fats | 3.3 g | |
Carbohydrates | 4.1 g | |
Glycemic index | 30 | |
Tryptophan | 0.27 g | |
Threonine | 0.9 g | |
Isoleucine | 0.94 g | |
Leucine | 1.67 g | |
Lizyna | 1.5 g | |
Methionine | 0.46 g | |
Phenylalanine | 0.95 g | |
Walina | 1.2 g | |
Kw. tr. saturated | 1.11 g | |
Kw. tr. monounsaturated | 0.78 g | |
Kw. tr. polyunsaturated | 0.55 g | |
Cholesterol | 360 mg | |
Water | 71.2 g | |
Calcium | 19 mg | |
Iron | 7.9 mg | |
Magnesium | 20 mg | |
Phosphor | 306 mg | |
Potassium | 316 mg | |
Sodium | 87 mg | |
Zinc | 8.4 mg | |
copper | 5.5 mg | |
Mangan | 0.28 mg | |
Selene | 38 mcg | |
Vitamin A (RAE) | 21926 mcg_RAE | |
Vitamin D | 13.2 IU | |
Vitamin E | 0.24 mg | |
Vitamin C | 35 mg | |
Vitamin B1 | 0.28 mg | |
Vitamin B2 | 2.61 mg | |
Vitamin B3 | 15 mg | |
Vitamin B5 | 3.01 mg | |
Vitamin B6 | 0.9 mg | |
Vitamin B12 | 60 mcg | |
Folic acid | 642 mcg_DFE |