Product nutrients: soups, white borscht – sour soup, (composite product)
Product nutrients: soups, white borscht – sour soup, (composite product)
| W 100 g. | ||
| Energy | 91 kcal | |
| Protein | 2.66 g | |
| Fats | 4.92 g | |
| Carbohydrates | 9.41 g | |
| Glycemic index | 66 | |
| Tryptophan | 0.03 g | |
| Threonine | 0.11 g | |
| Isoleucine | 0.14 g | |
| Leucine | 0.19 g | |
| Lizyna | 0.17 g | |
| Methionine | 0.07 g | |
| Phenylalanine | 0.12 g | |
| Walina | 0.14 g | |
| Kw. tr. saturated | 1.6 g | |
| Kw. tr. monounsaturated | 2.35 g | |
| Kw. tr. polyunsaturated | 0.49 g | |
| Cholesterol | 25.4 mg | |
| Fiber | 0.85 g | |
| Water | 82.05 g | |
| Calcium | 12.7 mg | |
| Iron | 0.48 mg | |
| Magnesium | 8.37 mg | |
| Phosphor | 37.74 mg | |
| Potassium | 61.95 mg | |
| Sodium | 269.8 mg | |
| Zinc | 0.48 mg | |
| copper | 0.04 mg | |
| Mangan | 0.18 mg | |
| Selene | 7.09 mcg | |
| Vitamin A (RAE) | 12.32 mcg_RAE | |
| Vitamin D | 1.46 IU | |
| Vitamin E | 0.17 mg | |
| Vitamin C | 0.48 mg | |
| Vitamin B1 | 0.06 mg | |
| Vitamin B2 | 0.06 mg | |
| Vitamin B3 | 0.41 mg | |
| Vitamin B5 | 0.14 mg | |
| Vitamin B6 | 0.04 mg | |
| Vitamin B12 | 0.27 mcg | |
| Folic acid | 5.23 mcg_DFE | |
Composition soups, white borscht – sour soup, (composite product)
| W 100 g. | |
| drinks, water “from the tap” | 71.19 g. |
| flour, rye, 720 | 10.47 g. |
| cold cuts, sausage, White | 8.38 g. |
| egg, short, all, boiled | 5.03 g. |
| fats, bacon | 2.09 g. |
| vegetables, Garlic | 1.34 g. |
| bread, bread, rye, wholemeal | 0.84 g. |
| Spices, white salt | 0.42 g. |
| Spices, pepper, black | 0.21 g. |
| Spices, marjoram | 0.04 g. |