Exquisite white punch (proportion for 15 people)
8 raw yolks, 10 heaped spoons of powdered sugar, a bag of vanilla sugar, 1 l let him, 2 glasses of sweet cream, a glass of cognac, half a bottle of portwein or heavy sweet red wine
Egg yolks, Whip the powdered sugar and vanilla sugar thoroughly until fluffy, then add gradually - stirring constantly - the hot milk, hot cream, hot cognac and hot wine (alcohol cannot be boiled). Mix all, Pour into a punch vase or into heated glasses and serve immediately.