Category Archives: Recipes

Fried carp with nuts

Fried carp with nuts

Karp (1-1,5 kg), butter or oil for frying, 20 a dag of shelled hazelnuts, 2 tablespoons of fresh lemon juice, a glass of dry red wine, salt, pepper, some flour

read on
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Herring pancakes

Herring pancakes

50 a dag of fresh herring, 30 a dag of flour, 2 glasses of milk, 2 LOL, a small onion, a pinch of grated nutmeg, frying oil, pepper, salt

Clean herring, fillet and divide each fillet 3 parts. … read on

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Boiled cabbage dumplings

Boiled cabbage dumplings

Pie: 35 a dag of flour, egg

Stuffing: 1 kg of sugar cabbage, spoon of butter, large onion, 6 dried mushrooms, salt, pepper, a little mushroom decoction, hard-boiled egg

Prepare the stuffing: kapustę drobno poszatkować i … read on

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Herring with mushrooms

Herring with mushrooms

2 salted herring, 2 medium-sized onions, 10 dried porcini mushrooms, 4 tablespoons of oil, salt

for decoration - a few sprigs of green parsley, half a lemon.

Herring soak overnight (10-12 time.), fillet, peel and remove the bones. Arrange … read on

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Almond soup

Almond soup

1 a glass of almonds: 7 glasses of milk, half a cup of rice, 7 a teaspoon of sugar

Blanch the almonds, remove the scales and dry overnight in a warm place, spread on a cloth. Then grind it, pour six glasses of hot milk and cook over low heat … read on

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Tortellini with mushroom stuffing

Tortellini with mushroom stuffing

Pie: 15 a dag of flour, egg, pinch of salt

Stuffing: Cooked mushrooms, the decoction of which was used for borscht, a small onion, a tablespoon of breadcrumbs, little egg, salt

Knead the flour, LOL, tablespoons of lukewarm water and a pinch of salt in the dough, … read on

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Easter Vitamin Sauce

Easter Vitamin Sauce

3 hard-boiled eggs, 8 tablespoons of oil, the juice of two lemons, half a cup of cream, 2 bunches of chives, 1 a bunch of parsley, half a tablespoon of freshly grated (dry) horseradish, salt, pinch of powdered sugar

Gotowane żółtka utrzeć na gładką … read on

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Tartar sauce

A small jar of mayonnaise, a flat spoon of mustard, the juice of two small lemons, spoon of freshly grated horseradish, 2 spoons of chopped chives, chopped little gherkin, hard-boiled yolk rubbed through a strainer and finely chopped boiled protein.

Combine the ingredients. Season to taste with salt, pinch … read on

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